We're very excited to release an amazingly fresh 2016 harvest micro lot from a collaborative project in Burundi.
This coffee come to us from the Heza washing station in conjunction with Long Miles Coffee Project, a project launched by Ben and Kristy Carlson to connect roasters worldwide with Burundi's amazing (and emerging) coffee growers. We've been in touch with Ben since the inception of Ruby in 2013 and the stars finally aligned for us to offer one of their coffees.
We selected this lot for its floral complexity and its supple body. Surely will redefine your sense of Burundi's potential to produce amazing coffee.
Produced at 1900-2000 meters, washed Bourbon and Jackson.
12 oz / 340 g. Whole bean.
We roast and ship on Mondays, Tuesdays and Thursdays. Orders placed Thurs through Sunday will roast and ship Monday.