The most explosive coffee on our menu! Act quickly- this offering is almost out of stock.
Our newest Kenyan coffee of the 2016-17 harvest is round and juicy, filling out the winey side of our menu beautifully. The Kiandu wet mill (factory) is part of the Mutheka farmers cooperative society in Nyeri.
Region: Tetu, Nyeri
Producer: approximately 1900 farmers of the Mutheka Farmers Cooperative Society
Elevation: 1600-1700 meters Varieties: SL 28 and 34, Ruiru 11
Processing: fully washed, sun dried on raised beds
Taste notes: melon qualities, green grape, chocolate, honey, light baking spice.
12 oz / 340 g. Whole bean.
We roast on Monday, Tuesday, and Thursday. Orders placed by 5:00 p.m. Central Time the day before a roast will ship the following day.