Our first ever release from Peru!
This exceptional micro lot comes from Mr. Idelberto Apaza Villasante, grown in the Puno region near in southern Peru. It has an impressively pronounced acidity, refined depth and lingering sweetness.
We thoroughly enjoy the additional dimension this offering brings to our menu.
Absolutely one of the best lots we've ever had from Peru and a promise of great things to come from this country. Produced without use of chemicals.
Notes of grape, fig, dark chocolate.
12 oz / 340 g